Ships Cook Certificate @ Secrets de Cuisine, Antibes
Last month Nikki travelled to Antibes to check out the awesome facilities at Secrets de Cuisine – a purpose built MCA-approved training centre offering career development and food safety courses to Superyacht Chefs. The centre also acts as a one stop shop…
Last month Nikki travelled to Antibes to check out the awesome facilities at Secrets de Cuisine – a purpose built MCA-approved training centre offering career development and food safety courses to Superyacht Chefs. The centre also acts as a one stop shop for direct distribution of over 50,000 galley equipment items.
Secrets de Cuisine is now offering a discount to all wilsonhalligan candidates looking to complete their Ships’ Cook Assessment and food safety courses. Read our latest blog post to find out more…
The Food Safety Level 2 is a minimum requirement by the MCA (Maritime Coastguard Agency) for all food handlers on board. The Food Safety Level 3 is a valued-added course geared towards chefs and heads of departments. It is completed online at your own pace through a VLE (Virtual Learning Environment) with the 2 hour exam classroom-based. All courses are MCA-approved.
They offer several booking options that include:
Ships’ Cook Assessment + Food Safety Level 3 + online Preparation course €1,350 per candidate (instead of €1,500)
Ships’ Cook Assessment only €1,150 (instead of €1,250)
Ships’ Cook 1-day Practical Preparation Course €270 (instead of €300)
Food Safety in Catering Level 2 €180 per candidate (instead of €200)
Food Safety in Catering Level 3 €440 per candidate (instead of €490)
The Ships’ Cook Assessment is completed over 2.5 days at the Secrets de Cuisine training centre in Antibes, France. The food safety and optional, but well-valued preparation courses bring the course length up to 4 days. Feedback from candidates who’ve completed the prep courses show they felt more confident and well prepared for the assessment experience.
Bespoke, on board training is also available. For more information please visit their website www.secretsdecuisine.fr and to book your course please call +33(0)4 93 74 94 09 or email charlotte.m@secretsdecuisine.fr and mention that you have been referred by wilsonhalligan in order to receive discounted price.
Further reading:
Find out if you need a Ships Cook Certificate HERE.
The entity that submits this press release to SuperyachtNews.com hereby accepts sole responsibility for the facts, accuracy and completeness of the content. All content and mediums submitted are an acknowledgement of the suitability for publication. SuperyachtNews.com accepts no liability or responsibility for any inaccuracies or errors made by the submitter in this regard.
Click here to become part of The Superyacht Group community, and join us in our mission to make this industry accessible to all, and prosperous for the long-term. We are offering access to the superyacht industry’s most comprehensive and longstanding archive of business-critical information, as well as a comprehensive, real-time superyacht fleet database, for just £10 per month, because we are One Industry with One Mission. Sign up here.
